Huberman breaks down the science of intermittent fasting, explaining how WHEN you eat shapes fat loss, liver health, hormones and longevity.

Andrew Huberman — Professor of Neurobiology and Ophthalmology at Stanford School of Medicine and host of the Huberman Lab Podcast. This is a solo episode with no outside guest.
In this solo episode, Andrew Huberman explains the mechanisms and tools of time-restricted feeding (intermittent fasting). He argues that when you eat is as important as what you eat, because food sets metabolic 'conditions' that influence clock genes, liver health, inflammation, gut microbiome, hormones and fat loss. He leans heavily on Satchin Panda's landmark mouse and human work to recommend an roughly eight-hour daily feeding window anchored to daytime, no food for the first hour after waking, and none for two to three hours before bed. He also covers glucose-clearing tools (walks, exercise, berberine, Metformin), what breaks a fast, salt for fasting comfort, and how to personalize a schedule.
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Zero
“The other is the so-called Zero app... it's a terrific app. I've used it from time to time... I've been using the Zero app and I like it quite a lot.” — Andrew Huberman 02:07:16Find it on Amazon